Project
On 23 June 2017, the seventh floor of Dortmund U was dedicated to one exceptional spirit: gin. Alongside an extensive selection of gins and tonics, the spirit was explored and celebrated from every angle. Visitors enjoyed engaging talks on gin cocktails, gin and tonic, gin, tea and tonic, and the history of gin. Later in the evening, it was time to shake things up: leading bartenders from the region created signature drinks at the open bar, with gin taking centre stage.
Working with the management and restaurant team, I developed a creative concept around gin. After defining the strategy, I continued to oversee the event’s delivery. My responsibilities included coordinating suppliers, planning the venue, budgeting the event and implementing the communications plan across all channels.
Role
Eventmanager
Responsibilities
Event Concept, Décor, Promotional Materials, Online and Offline Marketing, Event Management, Partner Coordination, Budgeting
Client
panUrama GmbH
Year
2017
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